Skip to content Skip to footer
The Brunswick Spice Passport

The more you dine, the more you win

Visit participating restaurants, scan the QR code and collect points throughout March. The more restaurants you try, the more chances you have to win. Prizes include: 

$100 Downtown Dollars Gift Card
VIP Parking for First Friday
DDA Merchandise

Brunswick Spice Menus

*Brunswick Spice menus pricing do not include beverages, gratuity, or applicable taxes

1509 Brunswick

Rooftop Restaurant, Bar & Cigar Lounge
Dinner Elevated mENU
$35/person*

First Course – Choice Of:

  • Caesar Salad: Romaine, Parmesan, House Bacon, and Fried Naan
  • Chopped Salad: Romaine, Gorgonzola, Grape Tomatoes, Pickled Red Onion, and House Bacon
  • French Onion Soup: Crouton, Swiss Cheese, and Chives

Second Course – Choice Of:

  • Coq Au Vin: Braised Chicken Thighs, Mushrooms, Parsley Potatoes
  • Local Shrimp Sofrito: House Fettuccine, Tomatoes, Basil
  • Braised Short Ribs: Parmesan Polenta, Local Vegetable from Farm 99

Third Course – Choice Of:

  • London Fog Panna Cotta: Earl Grey Panna Cotta, Lemon Curd, Vanilla Whipped Cream, and House Honeyed Scone
  • Chocolate Chili Crème Brûlée

Arte Pizza

A Taste of Italy in Brunswick
Lunch Menu
$13.95/person*

Enjoy a hot, fresh slice of artisan pizza with your choice of 1–3 toppings, served with crispy golden fries or a fresh side salad, plus a refreshing drink. The perfect midday pick-me-up!

Dinner
$23.95/person*

Enjoy a small personal artisan pizza with your choice of 1–3 premium toppings, paired with a crisp side salad and a refreshing beverage.

Basil Thai & Sushi

Traditional Thai Cuisine
Lunch Menu
$14.95/person*
Appetizer – Choice of:
  • Ginger Salad: Crisp mixed greens topped with fresh vegetables and finished with a bright, house-made ginger dressing that’s savory, slightly sweet, and refreshing.
  • Miso Soup: A comforting broth infused with white miso, silken tofu, and scallions for a delicate, umami-rich start to your meal.
Main Course – Choice of:
  • Pad Thai: Stir-fried rice noodles with shrimp and chicken, egg, scallions, bean sprouts, and roasted peanuts.
  • Thai Fried Rice: Wok-fried jasmine rice with shrimp and chicken, egg, pineapple, onions, and mixed vegetables.

Bollywood Indian Bistro

Traditional Indian Cuisine
Lunch Menu
$14.99/person*
Appetizer & Main Course:
  • Chicken Samosas: Golden, crispy, pastry pockets stuffed with a flavorful spiced chicken filling.
  • Butter Chicken: Creamy classic made with tender chicken simmered in a rich buttery tomato-based gravy infused with mild spices.
Appetizer & Main Course (Vegetarian)
  • Punjabi Samosas: Crisp and flaky pastry pockets stuffed with a spiced mix of potatoes, and aromatic Indian herbs.
  • Chole Chickpea Curry: Hearty and flavorful curry made with chickpeas simmered in a spiced onion tomato gravy, infused with aromatic Indian spices.
Dinner Menu
$24.99/person*
Appetizer & Main Course: 
  • Chicken Manchurian: A vibrant fusion of Indian and Chinese flavors! Juicy chicken bites tossed in a tangy, spicy Manchurian sauce with fresh chilies and peppers served with rice.
  • Chicken Tikka Masala: The UK’s most famous Indian dish! Chargrilled chicken cooked in a creamy, tangy tomatoes sauce with perfect balance of spices.
Appetizer & Main Course (Vegetarian): 
  • Cauliflower Manchurian: Crispy cauliflower florets tossed in a flavorful Indo-Chines sauce with soy, chili, garlic, and a touch of vinegar.
  • Saag Panner: Homemade Indian cheese cubes simmered in a creamy spinach-based curry, seasoned with subtle spices.
Dinner Elevated Menu
$29.99/person*

Appetizer, Main Course, and Dessert: 

  • Chicken Manchurian: A vibrant fusion of Indian and Chinese flavors! Juicy chicken bites tossed in a tangy, spicy Manchurian sauce with fresh chilies and peppers served with rice. 
  • Chicken Tikka Masala: The UK’s most famous Indian dish! Chargrilled chicken cooked in a creamy, tangy tomatoes sauce with perfect balance of spices. 
  • Gulab Jamun: Soft, golden dumplings soaked in fragrant, sweet syrup for a melt-in-your-mouth dessert experience.

Appetizer, Main Course, and Dessert (Vegetarian): 

  • Cauliflower Manchurian: Crispy cauliflower florets tossed in a flavorful Indo-Chines sauce with soy, chili, garlic, and a touch of vinegar.
  • Saag Panner: Homemade Indian cheese cubes simmered in a creamy spinach-based curry, seasoned with subtle spices. 
  • Gulab Jamun: Soft, golden dumplings soaked in fragrant, sweet syrup for a melt-in-your-mouth dessert experience.

Bubba Garcias

Flavor, Fun & Tequila at Bubbas
Lunch Menu
$12/person*

Select any two handcrafted tacos, accompanied by house rice, slow-simmered beans, and a side of warm queso for dipping.

Cactus Restaurant

authentic Mexican Cuisne
Lunch Menu
$14.99/person*

Appetizer and Main Course:

  • Vegetable Soup: A steaming bowl of our house-made vegetable soup, brimming with garden-fresh seasonal vegetables, slow-simmered in a savory, herb-infused broth.
  • Chimichanga: A golden, crispy flour tortilla wrapped around tender, perfectly seasoned meat, fried to crunchy perfection and served with rice and slow-cooked beans.
Dinner Elevated Menu
$29.99/person*

Appetizer, Main Course, and Dessert:

  • Small Cheese Dip: Creamy, melted cheese dip served warm with fresh tortilla chips.
  • Chicken Fajitas: Sizzling grilled chicken served with sauté peppers and onions, accompanied by rice, beans, and warm tortillas.
  • Flan Napolitano: Enjoy a classic Mexican caramel custard with smooth and creamy texture.

Driftwood

Wine & Cocktails
Dinner Menu
$25/person*

Main Course and Dessert: 

  • Shrimp Po’ Boy: Crispy, golden shrimp on a soft, toasted roll, served with flavorful crab-infused rice.
  • Grilled Pound Cake: Sweet, buttery pound cake, perfectly grilled for a warm, caramelized finish.

Downtown Cooter Brown's

Sports Bar
Lunch Menu
$15/person*

Appetizer and Main Course

  • Side House Salad: Romaine Lettuce, Tomatoes, Cucumber, Cheese,
    and Red Onion with Choice of Dressing.
  • Nacho Daddy Burger: A Classic Burger loaded with Queso, Crispy Bacon,
    Fresh Jalapeños, and Avocado Crema. Served with Fries or Tots.
Dinner Elevated Menu
$30/person*

Appetizer, Main Course, and Dessert

  • Side House Salad: Romaine Lettuce, Tomatoes, Cucumber, Cheese,
    and Red Onion with Choice of Dressing.
  • Chicken Alfredo: Grilled Chicken served over Fettuccine Pasta tossed in our Rich, Creamy Alfredo sauce, served with Garlic Bread.
  • Waffle Sundae: Warm & Crispy Waffles topped with Ice Cream, Strawberry Topping, and Honey Butter.

 

Hootenanny’s at the Yard

Craft Texas Style Barbecue
Dinner Menu
$20/person*
Main Course – Choice of:
  • Hootenanny Tacos Plate
  • Street Tacos Plate
  • Vegetarian Tacos Plate
  • Taco Sampler
Served with Chips and House-made Queso

Indigo Shanty

Coastal Flavor
Lunch Menu
$14.95/person*

Appetizer and Main Course:

  • Plantains: Crisp island bites, lightly salted, served with guacamole
  • “Jerked” Tostada: Jerked chicken with vibrant island spices on corn tostada with Isla slaw and pineapple salsa served with black beans and rice.
Dinner Elevated Menu
$33.95/person*

Appetizer, Main Course, and Dessert:

  • Mezze: Fragrant hummus with olivada, feta, and warm flatbread. 
  • Sesame Crusted Catfish: Crisp fillet served with plum miso sauce, spiked tartar, and isla slaw over fragrant jasmine rice.
  • Chocolate Bread Pudding: Warm, rich bread pudding served with a dollop of sweet whipped cream.

Tikal Taqueria

Authentic Mexican Taqueria
Lunch Menu
$14.97/person*

Appetizer and Main Course:

  • Chef’s Salad: Crisp, fresh greens served with creamy ranch dressing.
  • Pastor Quesadillas: Golden, cheesy quesadillas stuffed with savory pastor meat, served with fluffy rice, hearty beans, fresh pico de gallo, and cool sour cream.
Dinner Menu
$24.97/person*

Main Course and Dessert

  • Taco Platter: Your choice of 5 tacos from our savory meat selection: pastor, asada, barbacoa, cecina, chorizo, carnitas, chicken, cochinita pibil, or lengua. Served with fluffy rice and hearty beans.
  • Tres Leches Cake: Moist, sweet, and decadently soaked in three milks.

Tipsy McSway's Bar & Grill

Dinner Menu
$18.99/person
  • Week 1: Chef Eric Bond’s Mom’s Meatloaf, Mashed Potatoes, Green Beans, and a non-alcoholic drink.

  • Week 2: Chef Eric’s Traditional Hawaiian Dish, the Loco Moco. The Loco Moco is sticky white rice topped with an Angus beef patty cooked to your preferred temperature, smothered in brown gravy, and finished with a fried egg served with a non-alcoholic drink.

  • Week 3: Chef Eric’s Special Garlic Chicken, served with traditional macaroni salad and chicken long rice, served with a non-alcoholic drink.

  • Week 4: Chef Eric’s delicious SoGlo Moco, a deep-fried center cut pork chop on top of a bed of grits, with gravy and a fried egg served with a non-alcoholic drinks.